CFAES Give Today
Entomology

Department of Entomology

CFAES

Site

Did you mean
wells pets http fruit.html shearer rrpeachesohio07

Search results

  1. Brown Marmorated Stink Bug

    https://ohioline.osu.edu/factsheet/ent-90

    ENT-90 Agriculture and Natural Resources 06/23/2021 Celeste Welty, Associate Professor, Department ... brown marmorated stink bug on surface of apple fruit. Photo: C. Welty, The Ohio State University Figure ... 3. Injury by brown marmorated stink bug in flesh of apple fruit. Photo: C. Welty, The Ohio State ...

  2. Hops in Ohio: Pests

    https://ohioline.osu.edu/factsheet/ENT-43

    Blog. greatlakeshops.com/1/post/2013/07/japanese-beetle-controls-strategies.html Gent, D., J.D. Barbour, ... blog.uvm.edu/hoppenin/2020/07/02/japanese-beetles-in-hops-in-the-northeast Home, Yard and Garden Horticulture Insects and Pests hops pests hop aphid japanese beetle ...

  3. Analysis of Safety Issues for Fresh Produce

    https://ohioline.osu.edu/factsheet/AEX-260

    cdc.gov/foodborne-outbreaks/?CDC_AAref_Val=https://www.cdc.gov/foodsafety/outbreaks/index.html cdc.gov/ncezid/?CDC_AAref_Val=https://www.cdc.gov/ncezid/dfwed/orpb ... cdc.gov/food-safety/?CDC_AAref_Val=https://www.cdc.gov/foodsafety/fdoss/index.html 5. The ten riskiest foods regulated by the U.S. Food and Drug Administration, CSPI. ... cspinet.org/foodsafety/outbreak_report.html 7. USDA/ERS, Food Availability (Per Capita) Data System. ...

  4. Ohio Cropland Values and Cash Rents 2008–09

    https://ohioline.osu.edu/factsheet/aede-16-10

    at: ohioline.osu.edu/ae-fact/pdf/Cropland_Values_Rents_07_08.pdf Ohio Farm Real Estate Markets ...

  5. Aging: A Natural and Beneficial Part of Life

    https://ohioline.osu.edu/factsheet/hyg-5809

    Psychosocial Development. Simply Psychology. simplypsychology.org/Erik-Erikson.html O’Brien, E.L., & ...

  6. Grain Quality Attributes of TopCross® High Oil, High Lysine, Waxy, and Conventional Yellow Dent Corns

    https://ohioline.osu.edu/factsheet/agf-137-99

    0.44-0.45 0.17-0.18 0.32 1.17-1.46 0.28 0.46-0.47 0.26 0.29 0.40-0.41 0.07 High Oil 0.15-0.16 0.61-0.72 ... 0.46-0.48 0.25-0.27 0.31-0.34 0.39-0.46 0.05-0.07 High Lysine 0.09 0.59-0.75 0.27-0.34 0.30-0.37 1.22-1.56 ... 0.28-0.34 0.33-0.37 0.45-0.51 0.07-0.08 Waxy 0.10 0.42-0.70 0.31-0.33 0.36-0.40 1.62-1.86 0.77-0.88 0.35 ...

  7. Home Grown

    https://lucas.osu.edu/events/home-grown

    For more information:  https://www.lucasswcd.org/lcfc24.html   ...

  8. Mary Gardiner

    https://entomology.osu.edu/our-people/mary-gardiner

    *Dieterich Mabin M.E., C. Welty and M.M. Gardiner. 2020. Predator richness predicts pest suppression within ... cities. PLoS ONE 15: e0230398 *Dieterich Mabin M.E., C. Welty and M.M. Gardiner. 2020. Predator richness ...

  9. Making and Preserving BBQ and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    HYG-5365 Family and Consumer Sciences 07/18/2018 Abigail Snyder, Food Safety Field Specialist, ... National Center for Home Food Preservation, Easy Hot Sauce. nchfp.uga.edu/how/can_03/easy_hot_sauce.html ... National Center for Home Food Preservation, Barbecue Hot Sauce. nchfp.uga.edu/how/can_03/bbqsauce.html Food ...

  10. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    HYG-5507 Family and Consumer Sciences 07/08/2021 Treva Williams, Extension Educator, Family and ... (website), accessed June 29, 2021. fdc.nal.usda.gov/index.html National Center for Home Food Preservation. ... hortnews.extension.iastate.edu/2013/09-13/apples.html “University of Illinois Extension Apples and More,” Apple Facts, University of Illinois. Accessed ...

Pages