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  1. Buckeye Banter Newsletter

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/buckeye-banter-newsletter

      March 2026 February 2026 January 2026 December 2025 ...

  2. Cressleaf Groundsel Identification and Control

    https://ohioline.osu.edu/factsheet/anr-0221-0

    Fruits/Seeds Seeds are white with feathery structures (not dissimilar to dandelion seeds); they spread mainly ... Media. emt.oregonstate.edu/sites/agscid7/files/emt/endophyte-lab/clinical-research/15.pdf Kolrep, F., ...

  3. New Slug Card Available

    https://aginsects.osu.edu/news/new-slug-card-available

    Also, included are some images of some common slug species of Eastern soybean.  To view a PDF of the USB ...

  4. Master Gardener Volunteer Spring Seminar Set for March 12

    https://hardin.osu.edu/news/master-gardener-volunteer-spring-seminar-set-march-12

    Seminar, "Loves Me, Loves Me Not", on Thursday, March 12, 2026 at Memorial Park Golf Clubhouse. Registration ... March 5 and the class size is limited. The cost is $50 per person ($40 for an Ohio State University ... County) by March 5 to: Master Gardeners of Hardin County c/o Kim Thomas 806 W. Franklin St. Kenton, OH ...

  5. Master Gardener Volunteer Spring Seminar

    https://hardin.osu.edu/events/master-gardener-volunteer-spring-seminar

    Seminar, "Loves Me, Loves Me Not", on Thursday, March 12, 2026 at Memorial Park Golf Clubhouse. Registration ... March 5 and the class size is limited. The cost is $50 per person ($40 for an Ohio State University ... County) by March 5 to: Master Gardeners of Hardin County c/o Kim Thomas 806 W. Franklin St. Kenton, OH ...

  6. Grow Local, Eat Local: Growing Your Own Culinary Mushrooms

    https://jefferson.osu.edu/events/grow-local-eat-local-growing-your-own-culinary-mushrooms

    practices for colonization and fruiting, and discuss which species thrive in our region. To cap off the ... fruit in the coming months. Whether you’re a farmer, homesteader, gardener, foodie, or curious forager, ... Register by calling 740-461-6136 or email lyon.194@osu.edu. Registration deadline is Friday, March 13th or ...

  7. Taking the Vineyard to the Venue: How the HCS Grape & Wine Team is Elevating the Industry

    https://hcs.osu.edu/news/taking-vineyard-venue-how-hcs-grape-wine-team-elevating-industry

     Start studying grapes. A quality wine cannot be made without the understanding of where the fruit comes ...

  8. Workers Comp Meeting

    https://mahoning.osu.edu/events/workers-comp-meeting

    For more information, click HERE March 23, 2026 6:00pm to 8:30pm Meal provided. RSVP by calling ...

  9. Workers Comp Meeting

    https://columbiana.osu.edu/events/workers-comp-meeting

    For more information, click HERE March 23, 2026 6:00pm to 8:30pm Meal provided. RSVP by calling ...

  10. Selling Foods at Farmers Markets

    https://coshocton.osu.edu/news/selling-foods-farmers-markets

    home or farm and those who manage a farmers market or craft show on Tues, March 3rd from 6:30- 8:00pm ...

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