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FST Special Edition Newsletter – 2023 Autumn Semester Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation
accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... advised by Dr. Rafael Jimenez-Flores. Chong Teng – It is extremely difficult to pick my favorite memory ...
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FST Special Edition Newsletter – 2022 Autumn Semester Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation
accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ...
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Yogurt may be the next go-to garlic breath remedy
https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy
not make any difference in water’s deodorization effect. “That’s telling me it goes back to those ...
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FST Special Edition Newsletter – 2023 Summer Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation
accomplished and hope that you will stay connected. Come back to visit and be sure to meet up with us as we ... and family back home, your support means the world to me! Sanjana received a master’s degree and was ...
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June and July 2023 Highlights
https://fst.osu.edu/june-and-july-2023-highlights
https://www.go.osu.edu/bpcs August 21 FST Welcome Back Lunch 12:00 – 1:00 Parker Food ... Introductory HACCP https://www.go.osu.edu/haccp August 31 CFAES Back to School ...
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Peggy Grgich
https://fst.osu.edu/our-people/peggy-grgich
Peggy Grgich Fiscal Officer grgich.3@osu.edu 614-247-8176 110E Parker Food Science and Technology ...
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The Dale A. Seiberling Professorship in Food Engineering Search Announced
https://fst.osu.edu/news/dale-seiberling-professorship-food-engineering-search-announced
Technology Interim Chair Scott Shearer, Food, Agricultural and Biological Engineering Chair Staff ...
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FST Special Edition Newsletter – 2023 Spring Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-spring-graduation
will stay connected. Come back to visit and be sure to meet up with us as we continue to engage in ... Emily Ray – My favorite memories at OSU (I can't pick just one) were the times I was able to spend ... give back to the community and work alongside some amazing people. I will always remember these amazing ...
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Inductees
other companies and offer industrial products to be used in other recipes. Bill has given back to Ohio ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
because it picks up moisture and odors from the other things in there, but you can store it tightly sealed ...