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  1. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://aede.osu.edu/news/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    supply chain will be among the topics addressed at a panel discussion during the 59th annual Farm Science ... Farm Science Review to address topics relevant to the agricultural industry, from controlling weeds and ... managing beef cattle to reducing safety hazards on the farm and growing plants indoors in water, without ...

  2. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    Pilot study suggests potential areas of focus for food-waste reduction efforts A new pilot study ... economics. However, few studies have explored people’s behaviors surrounding household leftovers, limiting ... development of related strategies that could help reduce food waste. To help deepen understanding of leftover ...

  3. Are the USDA forecasts rational?

    https://aede.osu.edu/news/are-usda-forecasts-rational

    Farm Income Enhancement Chair and Siddhartha Bora is a Ph.D. student working with the Farm Income ... Enhancement team. Background Their AJAE study builds upon another recently published paper in the Applied ... an underprediction bias in the USDA farm income forecasts. The bias toward underprediction has been ...

  4. Karan Shakya

    https://aede.osu.edu/our-people/karan-shakya

    Karan Shakya PhD Student BA., Economics, Environmental Studies, Dickinson College, PA, 2020 ...

  5. Ohio State Researcher Joins Forces with National Experts to Tackle Consumer Food Waste

    https://aede.osu.edu/news/ohio-state-researcher-joins-forces-national-experts-tackle-consumer-food-waste

    a system that leads consumers towards choices that result in food waste, states a new study released by the ... National Academies of Sciences, Engineering, and Medicine.   A National Strategy to Reduce Wasted Food at ... system-wide behavior that emphasized economic trade-offs.  “Behavior change can start at home by looking at ...

  6. Diversity in the Workplace: Challenges and Opportunities

    https://aede.osu.edu/courses/aedecon-2400

    to explore contemporary organizational strategies for managing workplace diversity while working to ...

  7. Principles of Agribusiness and Food Supply Chains

    https://aede.osu.edu/courses/aedecon-3105

    AEDECON 3105 Study of the actors, intrinsic issues and support systems that are essential to make ...

  8. Yixuan Wang

    https://aede.osu.edu/our-people/yixuan-wang

    statistics at Beijing Normal University. He was a visiting student at UW-Madison and studied economics there. ...

  9. Return to Campus Information- Fall 2020

    https://grad.cfaes.ohio-state.edu/https%3A/cfaes.osu.edu/news/releases/return-campus-information-fall-2020

    and Healthy Buckeyes, graduate studies page COVID Data Dashboard open CFAES Common Spaces   CFAES ...        RED = Stay home and contact your supervisor        GREEN = Clear to come to campus        YELLOW = ... comprehensive testing strategy, asymptomatic faculty, staff, and graduate and professional students who live off ...

  10. Ohio State’s Food Recovery Network Teams Up With Seventh Son Brewing to Make Beer from Bagels

    https://aede.osu.edu/news/ohio-state%E2%80%99s-food-recovery-network-teams-seventh-son-brewing-make-beer-bagels

    Bluescreek Farm where it is gobbled up by cattle and pigs. Seventh Son Brewing untapped the first of 40 kegs ...

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