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  1. Food Preservation: Preserving Pie Fillings

    https://ohioline.osu.edu/factsheet/hyg-5355

    immediately (see Table 6 for processing times). Table 1 (click to download PDF). Apple pie filling. Blueberry ... times). Table 2 (click to download PDF). Blueberry pie filling. Cherry Pie Filling Quality: Select fresh, ... 3 (click to download PDF). Cherry pie filling. Peach Pie Filling Quality: Select ripe, firm, fresh, ...

  2. Sulfur Management for High-Quality Silage Corn

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-27-issue-3/sulfur-management-high-quality-silage-corn

    Plant Tissue Test factsheet (both are linked below).                Figure 1. Sulfur deficient corn ... about crop removal of nutrients in the TriState Fertilizer Recommendations: https://extensionpubs.osu.edu/tri-state-fertilizer-recommendations-for-corn-soybean-wheat-and-alfalfa-pdf ... https://u.osu.edu/perf/archive/ Learn more about plant tissue testing in the Plant Tissue Test factsheet by Greg LaBarge: ...

  3. New Article: Timely Forage Tips for Ohio

    https://forages.osu.edu/news/new-article-timely-forage-tips-ohio

    https://efotg.sc.egov.usda.gov/references/public/OH/Monthly_Forages_Tips_for_Ohio.pdf   ...

  4. Jr Chefs 2025

    https://miami.osu.edu/node/2809

    https://miami.osu.edu/sites/miami/files/imce/Recipe%20Book%20for%20Jr%20Chefs.pdf ...

  5. Resources for International Students and Postdocs

    https://research.cfaes.ohio-state.edu/node/465

    Questions Pt. 1 (PowerPoint) Immigration Questions Pt. 2 (PDF with answers to the questions in the above ...

  6. Information for completing the Civil Rights Review

    https://extension.osu.edu/node/4971

    Podcast on Laws and Executive Orders important to OSU Extension and OARDC  PowerPoint (as a PDF) NIFA ... fillable pdf. Click on the link, in the new window click on the "download" icon. After the file ...

  7. New Factsheet-- Water for Horses

    https://forages.osu.edu/news/new-factsheet-water-horses

    for%20Horses%20Factsheet%20AS-H-10-24.pdf ... Sara L. Mastellar, Elizabeth Share, and Haley Campbell have released a new factsheet about water ... for horses. Check it out here:  https://ansci.osu.edu/sites/ansci/files/imce/files/Factsheets/Water%20 ...

  8. Food Preservation: Preserving Food With Less Sodium

    https://ohioline.osu.edu/factsheet/hyg-5358

    altitudes of 1,001–6,000 feet, increase process time to 20 minutes). Additional Resources Download PDF of ...

  9. Chiggers

    https://ohioline.osu.edu/factsheet/anr-0182-0

    (bygl.osu.edu/index.php/taxonomy/term/997) clover mites (ohioline.osu.edu/factsheet/HYG-2095) * Larger common red mites are often seen on ... Carolina State University Extension. content.ces.ncsu.edu/mites-that-bug-people This factsheet was ...

  10. Noble Community Development Educator Publishes New Fact Sheet-Business Transition Planning: How Businesses Can Plan for What’s Next

    https://noble.osu.edu/news/noble-community-development-educator-publishes-new-fact-sheet-business-transition-planning-how

    Available on Ohio State University Ohioline at https://ohioline.osu.edu/factsheet/cdfs-4119 ...

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