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Department of Entomology

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  1. 2012

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2012

      Katherine Gambone Quantifying Reactive Oxygen Species (ROS) in Austrian pine (Pinus nigra) Shoot Tissue by ...

  2. 2019

    https://students.cfaes.ohio-state.edu/undergraduate-research-forum/2019

    A Survey of the Genus Pyropyga Luciana Musetti Ellen Dunkle Body Size of Ground Beetles ...

  3. Visiting scholar Kateryna Chorna, of Ukraine, joins Soil and Water Program

    https://southcenters.osu.edu/newsletter/summer-2019/visiting-scholar-kateryna-chorna-ukraine-joins-soil-and-water-program

    also be trained on writing peer-reviewed articles, grant proposal, factsheets, and news articles as ...

  4. A Fruitful Year

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/fruitful-year

    square ones. The substrate used was 100% aged loblolly pine bark, a byproduct of the paper industry. ...

  5. Blackberries

    https://southcenters.osu.edu/horticulture/fruits/blackberries

    outdoor production are also found in high tunnels, such as Japanese beetle and spotted wing ...

  6. Post-Harvest

    https://vegnet.osu.edu/crop-production/post-harvest

    °Brix Factsheet Series °Brix values measure the soluble sugar content in vegetables. Use ... OSU's Vegetable Production Systems Laboratory' s factsheet series to assess vegetable quality ...

  7. What are the best ways to burn (or not) a forest?

    https://students.cfaes.ohio-state.edu/news/what-are-the-best-ways-burn-or-not-forest

    Jack pines, which are common in parts of the northern Great Lakes, need fire to thrive. So does ... jack pine stands in a handful of locations in Michigan, Wisconsin, and Ontario-- and nowhere else on ...

  8. $5 million in annual new harvest ale sales using Ohio hops being brewed in Ohio

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/5-million-in-annual-new-harvest-ale-sales-using-ohio

    aromatic and bright IPA brew bursting with fresh pine, melon and citrus notes. Fresh hops are a high value ...

  9. Pickling Cucumbers

    https://southcenters.osu.edu/horticulture/vegetables/pickling-cucumbers

    bacterial and fungal disease monitoring and control, cucumber beetle emergence & control, plant ...     Research 2007 Cucumber Beetle Management Report 2004 Evaluation of Food Waste Vermicompost on Seedling ...

  10. OSU Extension Direct Food & Agricultural Marketing Team

    https://southcenters.osu.edu/newsletter/winter-2020-achievements-edition/osu-extension-direct-food-agricultural-marketing-team

    educational committee, and the National Farmers’ Markets Working Group. The team published the factsheet ...

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