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  1. Shane M. Allan

    https://students.cfaes.ohio-state.edu/node/5179

    experience. He participated in studies of induced resistance in the Austrian Pine, collecting and processing ... tissue samples for DNA extraction and aiding in greenhouse studies of pine phenolics. The research he ... contributed to reveals important information on the survival of pines in a warming climate.  In the Bonello ...

  2. Being a Naturalist in the 21st Century: Perspectives from the Field

    https://ocvn.osu.edu/events/being-naturalist-21st-century-perspectives-field

    ancient earthwork monuments, including Spruce Hill, Glenford Fort, Steel Works, Junction Earthworks, and, ...

  3. 2023

    https://students.cfaes.ohio-state.edu/node/5367

    Dominant Beetle Species in the Columbus Area Dr. Mary Gardiner Sydney Robare Evaluating Geospatial, Human ...

  4. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    Assessment Factsheet Agricultural Water Assessment Builder     ...

  5. Matthew D. Semler

    https://students.cfaes.ohio-state.edu/node/5201

    Collection, imaging and maintaining specimens and assisting with curation of the beetle collection. There, ...

  6. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Sauerkraut Ohioline Fact Sheet: Making and Preserving Sauerkraut https://ohioline.osu.edu/factsheet ... /hyg-5364 Ohioline Fact Sheet: Making Fermented Dill Pickles ohioline.osu.edu/factsheet/HYG-5342 Ohioline Fact Sheet: ... Mold Has Grown on Your Food: What Should You Do? ohioline.osu.edu/factsheet/hyg-5592 North Carolina ...

  7. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    ohioline.osu.edu/factsheet/hyg-5809 Osteoporosis: Risk Factors, Prevention, and Detection  -  ohioline.osu.edu/factsheet ... /hyg-5808 College Savings Options  -  ohioline.osu.edu/factsheet/hyg-5250-0 All About Money  -  ... ohioline.osu.edu/factsheet/hyg-5248 Benefits of Family Meals-  ohioline.osu.edu/factsheet/hyg-5246 Communication Strategies to Support ...

  8. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    recordkeeping materials and factsheets. Each in-person training cost $50, which helps to cover the cost of ...

  9. Food Preservation Resources

    https://hancock.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    https://ohioline.osu.edu/factsheet/HYG-5338 Complete list of Ohioline Selecting Serving and Storing Ohio Produce and Food Preservation Fact ...

  10. 2005

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2005

    Justin Whitehill The Relationship Between the Fine Bark Beetle and the Tip Blight Pathogen on Austrian ... Pine Pierluigi Bonello Heath Williams Unique Solubility of Turkey Fast Skeletal Embryonic Myosin ...

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