Site

Search results

  1. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    canning, refer to the “Canning Basics” fact sheet at ohioline.osu.edu/factsheet/HYG-5338. Strips, Cubes, or ... sheet “Making Jerky” at ohioline.osu.edu/factsheet/hyg-5362. Preparation of Work Area Regular cleaning ... ohioline.osu.edu/factsheet/HYG-5330. Goard, Linnette. (2015). ”Freezing Meat, Poultry and Game,” Ohio State University Extension,  ...

  2. Japanese Beetle

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/insects/japanese-beetle

    making a spray application is about 15% of the leaves damaged.   For this factsheet in pdf form click ...

  3. Grape Root Borer

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/insects/grape-root-borer

    basis thereafter. A single pheromone cap within a trap will last the entire season.   For this factsheet ...

  4. Global Climate Change: Update 2020

    https://ohioline.osu.edu/factsheet/cdfs-203

    sheet, CDFS-186, published in 1996, available at  ohioline.osu.edu/factsheet/cdfs-186. One of the points ...

  5. Insect Factsheets

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/insects/insect-factsheets

                Please click the following links to learn more about these insects!             Grape Berry Moth Grape Flea Beetle Grape Phylloxera Grape Root Borer Japanese Beetle Multicolored Asian Lady Beetle Spotted Lanternfly   ...

  6. COLUMBUS URBAN FARM TOUR #3

    https://franklin.osu.edu/events/columbus-urban-farm-tour-3

    a vegetable and herb permaculture garden that utilizes lasagna layering and pine needle mulch, and a small ...

  7. Columbus Local Foods Week August 9-15, 2015

    https://franklin.osu.edu/news/columbus-local-foods-week-august-9-15-2015

    Society. Aug. 15   Shake the Hand That Feeds You Dinner, Folsom and Pine Farm, 5:00 p.m., sponsored by Slow ...

  8. Food Preservation: Canning Soup

    https://ohioline.osu.edu/factsheet/hyg-5340

    ohioline.osu.edu/factsheet/HYG-5330 Ohio State University Extension. Canning Basics, Fact Sheet HYG-5338. ... ohioline.osu.edu/factsheet/HYG-5338 Ohio State University Extension. Basics for Canning Vegetables, Fact Sheet HYG-5344. ... ohioline.osu.edu/factsheet/HYG-5344 Photos by Food Preservation team. Food Home, Yard and Garden food preservation food canning soup ...

  9. Understanding Pesticides in Organic and Conventional Crop Production Systems

    https://ohioline.osu.edu/factsheet/anr-69

    Biocontrol example is shown by these aphids parasitized by wasps. Photo by Dr. David Shetlar, The Ohio State ... National Pesticide Information Center. 2014. npic.orst.edu/factsheets/spinosadgen.html (Accessed 7-4-2018). ... National Pesticide Information Center. 1999. What is DDT? npic.orst.edu/factsheets/ddtgen.pdf (Accessed ...

  10. How to Hire an Arborist

    https://ohioline.osu.edu/factsheet/hyg-1032

    for: Fact sheet called “20 Questions on Plant Diagnosis” at ohioline.osu.edu/factsheet ...

Pages