Site

Search results

  1. Be Alert for Spotted Lanternfly

    https://ohioline.osu.edu/factsheet/anr-83

    hardwood trees, pines, shrubs, and vines. Identification Spotted lanternfly is not a fly, but a type of ...

  2. Food Safety Fact Sheets

    https://franklin.osu.edu/news/food-safety-fact-sheets

    factsheets will be updated. ...

  3. Melampsora Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-08

    list of alternate hosts is extensive and includes species of fir, hemlock, larch, pine and spruce, in ...

  4. Post Soybean, Going to Corn: Use Oats/Radish  

    https://ohioline.osu.edu/factsheet/anr-85

    ohioline.osu.edu/ factsheet/SAG-11 Understanding Soil Microbes and Nutrient Recycling (Ohio State University ... Extension Fact Sheet SAG-16), ohioline.osu.edu/factsheet/SAG-16 This publication was adapted with consent ...

  5. Effective 4-H Club Meetings

    https://ohioline.osu.edu/factsheet/4h-6

    (https://ohioline.osu.edu/factsheet/4H-11). A typical business agenda includes: call to order pledge of allegiance and 4-H pledge roll call ...

  6. Post Corn, Going to Soybean: Use Cereal Rye

    https://ohioline.osu.edu/factsheet/anr-84

    University Extension Fact Sheet SAG-9), ohioline.osu.edu/factsheet/SAG-9 Timing of Cover Crop Termination and ...

  7. Important Aspects of an Oil and Gas Lease

    https://ohioline.osu.edu/factsheet/anr-88

    ohioline.osu.edu/factsheet/anr-30 Harrison, G.A. (1997). “Negotiating Oil and Gas Leases on Indiana Farmland,” EC-564. Purdue ...

  8. 4-H Project Learning

    https://ohioline.osu.edu/factsheet/4h-50

    ohioline.osu.edu/factsheet/4h-46 Project Central, retrieved from projectcentral.ohio4h.org Family Guide, retrieved from ...

  9. OSU Extension and Master Gardener Volunteers Popular at Home and Garden Show

    https://franklin.osu.edu/news/osu-extension-and-master-gardener-volunteers-popular-home-and-garden-show

    fact-sheets and publications. This partnership has evolved into one of the largest community outreach ...

  10. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    canning, refer to the “Canning Basics” fact sheet at ohioline.osu.edu/factsheet/HYG-5338. Strips, Cubes, or ... sheet “Making Jerky” at ohioline.osu.edu/factsheet/hyg-5362. Preparation of Work Area Regular cleaning ... ohioline.osu.edu/factsheet/HYG-5330. Goard, Linnette. (2015). ”Freezing Meat, Poultry and Game,” Ohio State University Extension,  ...

Pages