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Winter Holiday Safety
https://butler.osu.edu/news/winter-holiday-safety
cooking safety. The following factsheet provides great information on cooking safety at: ...
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Sixth Annual Tour of Gardens Set for July 14
https://news-archive.cfaes.ohio-state.edu/news-release/sixth-annual-tour-gardens-set-july-14
18170 Pine Lane,. Keli Oberst has created a tranquil shade garden of her front lawn. Lush perennials, ...
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New stink bug factsheet for soybean growers
https://entomology.osu.edu/news/new-stink-bug-factsheet-soybean-growers
http://entomology.osu.edu/ag/images/StB_Factsheet_June_26.pdf. ...
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The World Beneath Your Feet
https://butler.osu.edu/news/world-beneath-your-feet
of plants that grow in the soil. Grasslands are different from hard wood forests; northern pine ...
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Van Wade Hosta Collection
https://chadwickarboretum.osu.edu/our-gardens/lane-avenue-gardens/van-wade-hosta-collection
a beautiful, deciduous conifer. It has needle-like leaves, similar to pines and other conifers, but unlike ...
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Smart Stuff with Twig Walkingstick: Squirrels A-fallin'! (for the Week of Oct. 21, 2007)
"Tree Squirrels," at http://wildlifecontrol.info/ccewdmp/Publications/Squirrel_factsheet.pdf. For ...
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Strengthening Families over Dinner
https://butler.osu.edu/news/strengthening-families-over-dinner
Community Health, 56: 89-94. Ohio State University Extension, Ohioline, Factsheet FLM-FS-4-03. ...
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Chow Line: Take medical advice when reducing iron (for 7/26/09)
online at http://ods.od.nih.gov/factsheets/iron.asp. But again, keep in mind that even that information ...
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2013 Publications
https://ansci.osu.edu/research/publications/2013-publications
DM, Makagon MM, Lilburn MS. 2013. Influence of plastic slatted floors compared with pine shaving ... Fraley GS, Fraley SM, Lilburn MS. 2013. Influence of raised plastic floors compared with pine shaving ...
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Chow Line: Pork and swine flu: the rest of the story (for 5/10/09)
http://www.fsis.usda.gov/FactSheets/Pork_From_Farm_to_Table/index.asp. In short, all fresh pork must be cooked to 160 degrees F, which is hot enough to kill pork-related ...