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  1. Farm Management Resources

    https://butler.osu.edu/program-areas/agriculture-and-natural-resources/farm-management-resources

    & Estate Planning Whole Farm Planning Model Factsheet- https://ohioline.osu.edu/factsheet ... https://ohioline.osu.edu/factsheet/anr-47 Conducting a SWOT Analysis of Your Agricultural Business- ... https://ohioline.osu.edu/factsheet/node/764 Conducting Successful Family Business Transition Meetings- ...

  2. Shane M. Allan

    https://students.cfaes.ohio-state.edu/node/5179

    experience. He participated in studies of induced resistance in the Austrian Pine, collecting and processing ... tissue samples for DNA extraction and aiding in greenhouse studies of pine phenolics. The research he ... contributed to reveals important information on the survival of pines in a warming climate.  In the Bonello ...

  3. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    Assessment Factsheet Agricultural Water Assessment Builder     ...

  4. Projects

    https://mphm.osu.edu/projects

    collaboration) Preventive Control of Bluegrass Billbug, Sphenophorus parvulus, in Lawn Turf, 2015. DJ Shetlar ...

  5. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Sauerkraut Ohioline Fact Sheet: Making and Preserving Sauerkraut https://ohioline.osu.edu/factsheet ... /hyg-5364 Ohioline Fact Sheet: Making Fermented Dill Pickles ohioline.osu.edu/factsheet/HYG-5342 Ohioline Fact Sheet: ... Mold Has Grown on Your Food: What Should You Do? ohioline.osu.edu/factsheet/hyg-5592 North Carolina ...

  6. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    ohioline.osu.edu/factsheet/hyg-5809 Osteoporosis: Risk Factors, Prevention, and Detection  -  ohioline.osu.edu/factsheet ... /hyg-5808 College Savings Options  -  ohioline.osu.edu/factsheet/hyg-5250-0 All About Money  -  ... ohioline.osu.edu/factsheet/hyg-5248 Benefits of Family Meals-  ohioline.osu.edu/factsheet/hyg-5246 Communication Strategies to Support ...

  7. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    recordkeeping materials and factsheets. Each in-person training cost $50, which helps to cover the cost of ...

  8. Tips for how to store your fresh fruits and vegetables from the farmers market

    https://fcs.osu.edu/news/tips-how-store-your-fresh-fruits-and-vegetables-farmers-market

    Ohio State team of experts on food preservation who have been writing and revising factsheets on ...

  9. General Food & Produce Safety Resources

    https://producesafety.osu.edu/resources-0/general-food-produce-safety-resources

    Factsheet Produce Safety and Flooded Gardens Factsheet Food Safety in Gardens Factsheet Ensuring Food Safety ... in the Vineyard: Table Grapes Factsheet Ensuring Food Safety in the Vineyard: Wine Grapes Factsheet ...

  10. FSMA Resources

    https://producesafety.osu.edu/resources-0/fsma-resources

    (FDA) Dropped Covered Produce (Factsheet) Key Requirements of the FINAL FDA FSMA Produce Safety Rule  ... (Webpage) Produce Safety Rule Key Requirements: At-A-Glance  (Factsheet) Covered or Exempt?  How to decide ... FSMA Compliance List  (Factsheet) Find more FDA resources here.  From the Produce Safety Alliance ...

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